this post was submitted on 16 Jun 2023
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Manual Coffee Brewing
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v60, French Press, Moka Pot, Aeropress. Anything Manual Brewing here!
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I agree that v60 gives out more clean body. But it takes a greater skill. A skill I wish to have. Still learning though. Any tips for a fellow v60 beginner?
I’m mostly following the James Hoffman technique, but some stuff I felt made a difference for me are:
In a pinch, if there extraction is too slow with your current set up, try going (a lot) coarser and see if the results taste better