Blech. Tepache failure. It's supposed to go for 3-5 days, but mine didn't kick off for a bit. Day 6 & tastes good, but smells like a barn has gym feet. So weird.
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this post was submitted on 13 Nov 2023
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Homebrewing - Beer, Mead, Wine, Cider
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Don't ferment tepache dry. Treat it like a ginger soda.